Numerous awards for Thon Hotels

1/13/2020

With a total of four Thon Hotels reaching the next round of the competition on Norway’s best breakfast, the staff at Thon Hotels are celebrating.

Congratulations to Thon Hotel Lofoten, Thon Hotel Rosenkrantz in Oslo and in Bergen, as well as Thon Hotel Stavanger, which have reached the final of this year’s Twinings Best Breakfast competition!

“Each of the hotels has made a formidable effort regarding choice, presentation and service at breakfast. Our focus on locally-sourced food and home-made specialities has been a success,” says Morten Thorvaldsen, CEO of Thon Hotels.

“Over 400 hotels in Norway are evaluated in the competition and Thon Hotels has done really well this year. We are delighted that Thon Hotels has seven county winners. In addition, five of our hotels have been noted for their excellent breakfasts. Four Thon hotels have reached the last round of Norway’s best breakfast competition,” says Thorvaldsen.

Also read: Thon Hotels has been voted best breakfast in North Norway

read about what the hotels say

Thon Hotel Lofoten

In 2016 the breakfast at Thon Hotel Lofoten in Svolvær was voted Norway's best breakfast. In 2017 and 2018 the hotel was awarded second place. This year, it has once again reached the final round.

Hotel manager Erik Taraldsen is very proud that the hotel was awarded county winner in Nordland in the first round and is equally delighted that the hotel has reached the final round this year.

“Breakfast is important to our guests and we want our guests to have a great start to the day,” says Taraldsen.

Enjoy Breakfast at Thon Hotel Lofoten

Thon Hotel Rosenkrantz Bergen

Katharina Hanson, hotel manager at Thon Hotel Rosenkrantz Bergen, is happy that once again this year the hotel has reached the next stage of the competition.

No one is resting on their laurels here. In order to remain at the top, Hanson emphasises the importance of continuity in developing the range of breakfast options. Every day she hones the details in order to provide that “little bit extra”.

“We want breakfast to be the highpoint of a guest’s stay with us. In this respect, aesthetics, quality, great flavours and a sense of genuine service shall form the basis of an unforgettable culinary journey.

Enjoy breakfast at Thon Hotel Rosenkrantz Bergen

Thon Hotel Rosenkrantz Oslo

“We are overjoyed and proud to have won the award for Oslo’s best breakfast for the second year in a row.

This year we have focused even more on service. We have also expanded our breakfast with a greater range of fruit, vegetables, vegan and allergy-friendly products. We offer a large range of locally-sourced food focusing on healthy and nutritional dishes in line with the Brasserie Paleo restaurant’s food philosophy.

Enjoy breakfast at Thon Hotel Rosenkrantz Oslo

Thon Hotel Stavanger

This is the second time that Thon Hotel Stavanger has been recognised in this prestigious competition and hotel manager Olle Aulin would like to praise all his staff.

“Everyone here contributes to maintaining high standards at breakfast, from when the doors open until breakfast is over,” says the hotel manager.

The hotel likes to provide that “little bit extra” that will give each guest a proper start to the day. We want breakfast to always be lavish and inviting, no matter what time you arrive in the breakfast room.

Enjoy breakfast at Thon Hotel Stavanger