Chef Romeo Johnny believes the time has come to bring the tastes of Africa to Oslo. He has now opened the doors to a brand-new restaurant at Thon Hotel (...)
A new concept from Thon Hotels gives talented chefs and service staff the opportunity to run their own restaurant with financial and professional support.
At Thon Hotels, we believe the day should start with a great breakfast. Not with a lukewarm cup of coffee and a dry roll – but with a breakfast that (...)