3-course dinner with drinks

Just a stone’s throw from Thon Hotel Rosenkrantz Bergen, you’ll find Egon Kjøttbasaren, where you can enjoy a tasty three-course dinner in welcoming surroundings.

Server with drinks smiling at Egon Arendal

The meal begins with a delightful starter where you can choose between fish soup and bruschetta. For the main course, you have the option of salmon steak or blackened chicken. The meal is rounded off with either two scoops of ice cream or panna cotta. All of this can be enjoyed with a glass of wine, beer, or soda.

Available hotels

Number of persons:
2 persons
Requires stay?
No

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